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The reports draw on evidence submitted to provide a wide ranging and balanced analysis of the EU’s ability to act, the impact that EU action has on the UK national interest and future challenges.
The Food Standards Agency and the Department for Environment, Food and Rural Affairs worked on the Animal Health and Welfare and Food Safety report. This covers food safety, including feed, food labelling and food compositional standards. A separate report on health, also published today, covers nutrition and related matters.
