Open Monday to Saturday 10am – 4pm and Sunday 11am -4pm. All our Wagyu and Angus beef is born and raised on the farm. Then professionally butchered by HK Pender’s in Coatbridge and delivered back to the shop ready to sell. When available we stock cuts of our own home reared Wagyu and Angus beef including – steaks, mince, diced, square and link sausage, pies, roasts, burgers plain and flavoured.
The shop is packed with locally sourced produce and products. Spirits, beer, chutney, jam, sauces, confectionary, chicken, eggs, bacons, cheese, butter. From beehives located on the farm we stock our own local honey. We also stock a good selection of gift ideas from place mats, glassware, biscuits, shortbread, local Scottish spirits and beers, gift vouchers, hampers can be made to order and loads more…
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