One-day seminars on organic food production and supply chains

The new and favourable Countryside Stewardship Scheme support rates for organic farming in England, together with a recovering market, means that the time is right.

The Organic Research Centre has put together a programme of seminars aimed at farmers/farm managers, advisers/land agents, researchers, young people including students/apprentices, and others involved in the food supply chain.

These seminars aim to introduce the principles and practices of organic farming, alongside up-to-date market and business information, to enable attendees to evaluate the options.

Introduction to organic farming and food supply chains - principles and practice

Date: Wednesday, 28 January 2015, 10 am – 4pm

Venue: Organic Research Centre, Elm Farm, Hamstead Marshall, Newbury, RG20 0HR

Introduction to the business of organic food and farming


Date: Thursday, 29 January 2015, 10 am – 4pm

Venue: Organic Research Centre, Elm Farm, Hamstead Marshall, Newbury, RG20 0HR

Introduction to organic arable and horticultural production systems and markets

Date: Wednesday, 4 February 2015, 10 am – 4pm

Venue: Wimpole Estate, Arrington, Royston, Cambridgeshire, SG8 OBW

Introduction to organic livestock husbandry and markets

Date: Thursday, 12 February 2015, 10 am – 4pm

Venue: Abbey Home Farm, Burford Road, Cirencester, GL7 5HF

Organic food supply chains and the environment

Date: Wednesday, 25 February 2015, 10 am – 4pm

Venue: Organic Research Centre, Elm Farm, Hamstead Marshall, Newbury, RG20 0HR

Farm sustainability assessment for improved performance and customer guarantee

Date: Thursday, 26 February 2015, 10 am – 4pm

Venue: Duchy Home Farm, Broadfield Farm, Tetbury GL8 8SE